…Happens to be Insalate Caprese, but when made with THE REAL THING (Buffalo mozzarella) it goes to a whole new level. We visited a producer of buffalo mozzarella in Paestum and not only got to sample that mornings production of cheese, but also ate Buffalo yogurt and gelato.

One of the buffaloes poses for me.

And wouldn’t you produce great milk if you could graze in the shadows of these ruins.

You don’t see to many manufacturing plants that look like this in the states.